Running the place
Know where every location stands. In time to do something about it.
Most owners find out how a night went in tomorrow\u2019s report, one location at a time. Tableside connects to the systems you already use and puts every restaurant\u2019s numbers in one place as the day happens, so you can catch a problem and recover tonight.
Just ask
Questions you can finally answer
The things owners wonder about mid-service, answered while there\u2019s still time to act.
How is each location doing tonight compared to last Tuesday?
Is tonight’s labor in line with tonight’s sales?
What does our P&L look like across all the restaurants this month?
How many of the short rib have we sold downtown today?
Where are tables sitting empty between reservations tonight?
Which specials are worth bringing back?
What’s happening now
What we do about it
Each restaurant reports its own way, so you can’t compare.
One view across every location: P&L, sales and trends side by side, with each restaurant still run its own way. Numbers flow through NOPOS, our operations foundation, so every location reports the same way.
Problems show up in tomorrow’s report.
Live sales as they happen, down to the dish and the location, so you spot an issue while there’s still time to fix it.
Labor drifts out of line with sales.
See labor next to sales by location and shift, using the payroll and scheduling data you already have. Adjust staffing to the night, not after the fact.
Tables sit empty between reservations.
We spot dead time between bookings and suggest how to move or combine tables to fit in another seating. Nothing changes until you approve it, and it works alongside Resy or OpenTable.
Your locations run different systems.
We connect to Toast, Square, Clover and others, and build a custom connection if yours isn’t on the list. Nothing to rip out.
Reports never quite answer the question you actually have.
Your data, sliced however you need it. Ask for a view and we set it up.
Every new location means starting from scratch.
Each additional site inherits your brand, menus and settings, with per-location or group-wide changes from one dashboard. Additional sites are just +$10/mo each.
What’s included
Also helps with
How we deliver
Smart AI tools handle the routine work around the clock. Real people set everything up, check it with you, and step in 24/7 whenever something needs a human. Nothing goes out in your restaurant’s name without your OK.
Let’s talk about your restaurant.
Thirty minutes, no obligation. No commissions, scoped to what you actually need. See the pricing guide